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Freeze Dryer

  • Automatic Control

Freeze drying, also known as lyophilization or cryodesiccation, drys the samples in a low temperature and pressure.

 

The process ensures the enzymes, nutritional content and protein in the samples  won't be destroyed.

 

Lab1st freeze dryer, featuring automatic control and high- efficiency, is an ideal choice for the drying of fruits, antibiotics, vaccines, blood products, enzymes, hormones and other biological tissues. With a drying surface from 0.1 to 2 suqare meter, it is widely used in pharmaceutical, biological, chemical and food industries.

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Automatic Control

  • Samples can be directly pre-frozen inside the chamber, with the drying process automatically starting afterward.

  • The shelves’ gradient heating curve can be set to automate the sublimation process.

Smart Software

  • Capable of storing 36 user programs, each controlling up to 40 temperature segments, with memory for freeze-drying curves.

Easy Operation

  • One-touch defrost function.

  • The vacuum pump features a timer function to indicate when to replace the pump oil.

  • Can be remotely controlled via mobile APP or PC.

Applications

  • Pharmaceutical

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  • Pet

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  • Food

Parámetros

Model
FDH1E-1A
FDH1E-2A
FDH1E-4A
FDH1E-6A
FDH1E-10A
Shelf Quantity
3
3
4
4
7
Shelf Temperature
-30℃~+70℃
-30℃~+70℃
-30℃~+70℃
-30℃~+70℃
-30℃~+70℃
Layer Spacing(mm)
35
50
35
60
40
Drying Area(m²)
0.1
0.2
0.4
0.6
1
Batch Amount(Solid)
1~2
2~3
4~6
6~8
10~15
Batch Amount(liquid)
1L
2L
4L
6L
Shelf Dimensions(mm)
140×270
200×340
200×470
310×470
270×520

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